Here at the restaurant, the type of fish we offer at the moment include: Grouper, Pomfret, Red Snapper, Shark, Silver Pomfret, Stingray, Threadfin Fish and Tilapia. We will be gradually increasing the variety of fishes available.
Deep Fried Tilapia in Thai Style
Steam Silver Pomfret with Mayflower Special Sauce
Steam Silver Pomfret with Assam Sauce
Steam Grouper with Ginger Sauce
Steam Grouper Fish Head in Mayflower Special Sauce
Our fishes can be prepared in a various ways, they include:
招牌蒸 - STEAMED WITH MAYFLOWER SPECIAL SAUCE
潮州蒸 - STEAMED IN "TEOCHEW" STYLE
亞三蒸 - STEAMED WITH ASSAM SAUCE
薑茸蒸 - STEAMED WITH GINGER SAUCE
辣醬蒸 - STEAMED WITH SPICY SAUCE
東炎 - STEAMED WITH "TOM YAM" SAUCE
醬蒸 - STEAMED WITH SAUCE
清蒸 - NORMAL STEAM
泰式炸 - DEEP FRIED IN THAI STYLE
酸甜 - DEEP FRIED WITH SWEET & SOUR SAUCE
亞三炸 - DEEP FRIED WITH ASSAM SAUCE
油浸 - DEEP-FRIED WITH SOY SAUCE
干煎 - DEEP-FRIED
醬炸 - DEEP-FRIED WITH SAUCE
When in doubt, you can always ask one of our friendly staff for recommendations.
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